Adding value to cotton involves transforming raw cotton into more refined and marketable products, enhancing its economic worth beyond the basic commodity level. This process can include various stages, from…

Cotton farming in Kenya dates back to the colonial era, when it was introduced as a cash crop to boost the agricultural sector. During the post-independence period, cotton production experienced…

Pyrethrum farming is the cultivation of chrysanthemums specifically for the production of pyrethrins, and plays a significant role in the agricultural sector, particularly in regions where the plant thrives. Pyrethrins…

Pyrethrum farming in Kenya was first introduced by British settlers in the 1930s. They identified the country's high-altitude regions as ideal for cultivating this crop due to the favorable climate…

Passion fruit farming in Kenya has emerged as a lucrative agricultural venture due to favorable climatic conditions and increasing market demand both locally and internationally. This fruit is also known…

Watermelon farming is an important agricultural practice that involves cultivating watermelons (Citrullus lanatus). Watermelons are known for their high water content and sweet flavor. This watermelon farming guide has been…

Pumpkins are a versatile and popular crop, cherished for their culinary uses, decorative appeal, and even health benefits. In Kenya, pumpkin farming is gaining traction due to the crop's adaptability…

Pumpkin farming is a significant agricultural activity that involves the cultivation of various types of pumpkins, known for their nutritional value and versatility in culinary uses.  Pumpkins, belong to the…