Amaranth Farming In Kenya
Amaranth, locally known as “terere” in Kenya, is a highly versatile crop valued both as a leafy vegetable and a grain-producing pseudo-cereal. Renowned for its resilience and ability to thrive…
Amaranth, locally known as “terere” in Kenya, is a highly versatile crop valued both as a leafy vegetable and a grain-producing pseudo-cereal. Renowned for its resilience and ability to thrive…
French beans, also known as green beans or snap beans, are among the most profitable horticultural crops grown in Kenya. They are especially popular among smallholder and export-oriented farmers due…
Spinach is one of the most popular and nutrient-rich leafy vegetables cultivated around the world. Its high market demand, quick maturity, and adaptability to various climates make it a favourite…
Arrowroot, locally known as nduma in Kenya, is a popular and nutritious root crop widely consumed across the country. Known for its rich fibre content and natural starch, nduma is…
Cassava, scientifically known as Manihot esculenta, is a staple food crop widely cultivated across tropical regions, especially in Africa. It is an essential source of carbohydrates and a vital food…
Sweet potato farming is a major agricultural activity in Kenya, especially among smallholder farmers in regions like Western, Nyanza, Eastern, and parts of Central Kenya. Grown primarily for both subsistence…
Black Nightshade, commonly known as Managu in East Africa, is a highly nutritious and versatile leafy vegetable that plays a significant role in the diets of many African communities. Rich…
Black Nightshade (Solanum nigrum), commonly known in various African communities as managu, osuga, or lisutsa, is a traditional leafy vegetable valued for its nutritional and medicinal properties. It is widely…
Dragon fruit farming is quickly gaining attention across Kenya as farmers discover its high market value, health benefits, and potential for export. Known locally as a superfruit, dragon fruit thrives…
Thorn melon farming in Kenya is rapidly gaining traction as farmers tap into the high market demand for this vibrant, spiky fruit. The fruit is commonly known as Kiwano or…