5 Cassava Disease to Know About
Cassava, scientifically known as Manihot esculenta, is a staple food crop widely cultivated across tropical regions, especially in Africa. It is an essential source of carbohydrates and a vital food…
Cassava, scientifically known as Manihot esculenta, is a staple food crop widely cultivated across tropical regions, especially in Africa. It is an essential source of carbohydrates and a vital food…
Sweet potato farming is a major agricultural activity in Kenya, especially among smallholder farmers in regions like Western, Nyanza, Eastern, and parts of Central Kenya. Grown primarily for both subsistence…
Black Nightshade, commonly known as Managu in East Africa, is a highly nutritious and versatile leafy vegetable that plays a significant role in the diets of many African communities. Rich…
Black Nightshade (Solanum nigrum), commonly known in various African communities as managu, osuga, or lisutsa, is a traditional leafy vegetable valued for its nutritional and medicinal properties. It is widely…
Dragon fruit farming is quickly gaining attention across Kenya as farmers discover its high market value, health benefits, and potential for export. Known locally as a superfruit, dragon fruit thrives…
Thorn melon farming in Kenya is rapidly gaining traction as farmers tap into the high market demand for this vibrant, spiky fruit. The fruit is commonly known as Kiwano or…
Thorn melon is a spiky, bright-orange fruit native to Africa and scientifically classified as Cucumis metuliferus. It is also known as kiwano or horned melon. It has s jelly-like green…
Proper fertilization is important in spinach farming, as it directly influences leaf size, color, yield, and overall plant health. Spinach is a fast-growing leafy green that requires a steady…
French bean farming is crucial in the agricultural economy, especially for smallholder farmers in Kenya and other parts of East Africa. However, for French bean farming to succeed, farmers must…
French beans are also known as green beans or snap beans. They have become important horticultural crops in Kenya. The country's favorable climate and fertile soils have facilitated the expansion…